Ice Creams & Frozen Desserts | Delicious Ice Cream Recipes | Homemade Frozen Treats

Ice Creams & Frozen Desserts explores the tempting world of chilled and frozen sweet treats. The book provides inspiration for preparing ice creams and other frozen desserts at home, offering opportunities to experiment with different flavours and presentations.

Whether served after a meal, at a family gathering, during celebrations or as a refreshing summer treat, frozen desserts are loved for their indulgent taste and cool texture. This cookbook is ideal for anyone looking to expand their dessert-making repertoire.

Key Message:
Discover delicious ice creams and refreshing frozen desserts that make every occasion sweeter and more enjoyable.

• Book Title: Ice Creams & Frozen Desserts
• Author: Tarla Dalal
• ISBN-13: 9788186469712
• ISBN-10: 8186469710
• Publisher: Sanjay & Co.
• Language: English
• Format: Hardcover
• Pages: 96
• Publication Year: 2002
• Genre: Cooking / Desserts / Frozen Desserts
• Country of Origin: India

Q1. Who is the author of Ice Creams & Frozen Desserts?

Tarla Dalal is the author of Ice Creams & Frozen Desserts.

Q2. What types of recipes are included in the book?

The book includes recipes for ice creams, kulfis, sorbets, granitas, frozen desserts, sundaes and various ice-cream accompaniments.

Q3. How many ice cream and frozen dessert flavours are included?

The collection features 48 delicious creamy flavours and frozen preparations.

Q4. Does the book include Indian-style frozen desserts?

Yes. It features Indian favourites such as Thandai Ice Cream, Gulab Jamun Kulfi, Mango Kulfi, Malai Kulfi and other Indian-inspired flavours.

Q5. Does the book include fruit-based frozen desserts?

Yes. The collection includes fruit-flavoured ice creams as well as sorbets and granitas made with fruits such as strawberry, banana, apple, lychee, orange, peach, plum, grape, guava and watermelon.

Q6. Are there low-calorie or lighter dessert options?

Yes. The book includes a section dedicated to guilt-free low-calorie flavours, including low-fat and sugar-free preparations.

Q7. Does the book contain recipes for sundaes and dessert accompaniments?

Yes. It includes frozen desserts and sundaes along with accompaniments such as crêpes, waffles, chocolate cups, nougat baskets and dessert sauces.

Q8. Is this book suitable for making frozen desserts at home?

Yes. The collection is specifically focused on recipes that can be prepared at home, with many preparations using practical equipment such as a blender and refrigerator.