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Low Calorie Cooking for the Indian Kitchen | Light Indian Recipes | Healthy Everyday Cooking

Low Calorie Cooking for the Indian Kitchen | Light Indian Recipes | Healthy Everyday Cooking

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Low Calorie Cooking for the Indian Kitchen by Nita Mehta brings together Indian recipes created with a lighter approach to everyday cooking. The book demonstrates how familiar Indian flavours can be incorporated into meals while paying attention to calorie-conscious preparation. It combines the appeal of traditional Indian flavours with an approach focused on more conscious everyday cooking.

Summary

Low Calorie Cooking for the Indian Kitchen focuses on making Indian food more suitable for readers who are conscious of their calorie intake without losing the character and enjoyment of familiar flavours. Nita Mehta presents a practical approach to lighter cooking that can be incorporated into everyday meal preparation.

The book can be a useful resource for home cooks looking for fresh ideas for calorie-conscious Indian meals. Its emphasis on lighter preparation makes it relevant to readers who want to make more mindful food choices while continuing to enjoy the diversity of Indian cuisine.

Key Message: Enjoying Indian food and making lighter meal choices can go together with thoughtful recipes and mindful cooking methods.

Product Specifications
  • Book Title: Low Calorie Cooking for the Indian Kitchen
  • Author: Nita Mehta
  • ISBN-13: 9788178690001
  • ISBN-10: 8178690003
  • Publisher: SNAB Publishers
  • Publication Year: 2001
  • Language: English
  • Binding: Paperback
  • Pages: 126
  • Genre: Cookery / Healthy Cooking / Indian Cuisine
  • Subject: Low-Calorie Recipes & Indian Cooking
  • Cuisine: Indian
  • Country of Origin: India
FAQs

Q1. Who is the author of Low Calorie Cooking for the Indian Kitchen?

Nita Mehta is the author of Low Calorie Cooking for the Indian Kitchen.

Q2. What is Low Calorie Cooking for the Indian Kitchen about?

The book focuses on lighter Indian cooking and provides recipe ideas for readers who want to be more conscious of calorie intake while enjoying familiar Indian flavours.

Q3. Is the book focused on Indian cuisine?

Yes, the cookbook specifically focuses on Indian cooking and familiar Indian flavours.

Q4. Who may find this cookbook useful?

It can be useful for home cooks interested in calorie-conscious meal preparation and lighter approaches to Indian cooking.

Q5. Does the book promote giving up traditional Indian food?

No. Its approach is to explore lighter ways of preparing Indian-style meals while retaining the enjoyment of familiar flavours.

Q6. Is this cookbook suitable for everyday cooking?

Yes, it can provide inspiration for readers looking to introduce lighter and more mindful choices into their regular meals.

Q7. What type of cookbook is this?

It is a healthy-cooking and Indian recipe cookbook focused on calorie-conscious meal preparation.

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